Deluxe Grilled Cheese Ingredients: Ciabatta Bread Muenster Cheese Sharp Cheddar Cheese Butter Instructions: Slice Muenster and add shredded cheddar to sandwich center, and grill as you would normally grill a sandwich, with butter on both sides. Once crisped, add shredded cheese to both sides and fry each side again. Recipe created with love by: Kelly Heck
Albright Farms located in central Baltimore County, Maryland “We believe in farming responsibly; we live on the land we farm, and eat what we grow. We strive to grow a quality product while taking care of the land we grow it on. We plan to leave the land in better condition when we leave than when we came, preserving it for the next generation.” https://www.albrightfarms.com/about
Juliet’s Apple Butter 7 Quarts. Applesauce 6lbs Sugar 1 C. Vinegar 2 TBSP Cinnamon 1 TBSP Cloves DIRECTIONS: Combine in oven safe dish Cook for about 3 hours in oven on 350 or until thick, stir often to keep from sticking Then remove from oven, allow to cool, once cool it is ready to be put in jars for eating later! Juliet C. of Roaring Springs, PA
Hot Bacon Dressing INGREDIENTS: 1/4lb Diced Country Boy Bacon 2 Eggs 1/3 C. Vinegar 1 TBSP Flour 1/2 C. Sugar 3/4 C. Water DIRECTIONS Brown bacon in skillet . Cook till light brown. Remove from heat and cool. In a separate sauce pot beat eggs, sugar, water, vinegar and flour together. Add Bacon and bring to a boil. Remove from heat and top your favorite greens salad, we recommend a bitter green such as Endive or Dandelion Juliet Culp Roaring … Read More
Green Beans & Sausage Pasta Ingredients: Pasta Sausage (spicy preferred) Green Beans Kale Egg Sun Dried Tomatoes Garlic Curry Paprika Thyme Oregano Salt & Pepper to taste Instructions: Cook sausage first, drain oil. Set aside. Add Green Beans and Garlic and Sun-Dried Tomatoes to pan and sauté till cooked. Add meat back to pan and sprinkle preferred amount of seasonings. Add Kale. Serve over pasta with easy over egg or sunny side up. Recipe created with love by: Kelly … Read More
Butternut Squash Sautee w/ Cubed Butternut Squash, Sautéed w/ Garlic & Chopped Sun Dried Tomatoes in a Quick No-Cook Sun-Dried Tomato Sauce w/ a side of Pan Seared Chicken Breast Pan Seared Chicken Breast 1 Chicken Breast, fileted ¼ – ½ t. salt ¼ – ½ t. pepper ¼ – ½ t. garlic powder ¼ – ½ t. paprika ¼ – ½ t. thyme Place chicken breast in pan on low heat, dust front and back with all 4 spices. … Read More
Stuffed Portabella Caps 2 C. Shredded Mozzarella 1 C. Fresh Shredded Parmesan 8 Large Fresh Basil Leaves Chopped Coarsely 4 Whole Portabella Caps – Stem and Gills Removed 3 Large Plum Tomatoes Salt and Pepper To Taste 1/2lb Country Boy Butchers Italian Sausage DIRECTIONS Preheat oven to 400 F. Brown sausage in skillet. Clean mushrooms with a damp paper towel, never submerge mushrooms in water (they don’t like that). Remove the stem and gills from the mushroom using a kitchen … Read More
Farmstead Boxes is pairing up with a Fresh Bakery … We are working diligently on bringing on Fresh Baked Pies and Bakery and will need a increased order time to produce the baked goods. We appreciate your patience as our offering grows. Thank you for your continued support, The Farmstead Boxes Direct Team
Great anytime of the year! 3 C. Shredded Cabbage 1 C. Fresh Diced Pineapple 2 C. Unpeeled Diced Apples (Fuji, Gala or Honeycrisp) 1/2 C. Diced Celery 1/2 C. Sliced Almonds 3/4 C. Mayonnaise DIRECTIONS Add all ingredients to a bowl and mix well. Refrigerate until ready to serve. Opal C. Roaring Springs, Pa
Italian Potatoes 6 large Potatoes 1 tsp Garlic Powder 1/2 tsp Pepper 1 tsp Salt 1 tsp Onion Powder (optional) 1 tsp Parsley Flake 1/4 C. Olive Oil 3/4 C. Water DIRECTIONS: Preheat oven to 450 degrees. Peel and thinly slice potatoes and place into 9×13 baking dish, Mix spices and oil in a separate bowl and then pour over potatoes. Stir potatoes in dish to evenly coat. Pour 3/4 cup water over potatoes and tightly cover dish with foil. … Read More
